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Fathers Day Sunday 7 September 2008

Spoil Dad at lunchtime with this special a la carte menu. Everyone can choose as much or as little as you want plus you will a find a great Childrens Menu available for any little ones
 

Fathers Day 2008


Herb or Garlic Bread   $4.90

ENTRÉE
Crab and Polenta Cakes with tomato and orange salsa   $17
or
Caesar Salad Classic Style
 with anchovies and shaved parmesan   $14
or
Tempura Chicken Fillets
tossed in sweet chilli and served on mesclun   $16
or
Fresh Field Mushroom filled with sun dried tomato, baby spinach and King Island Blue Cheese   $16


MAINS
Ocean Trout, baked and served with baby bok choy
and a white wine and lemongrass sauce   $42
or
Tandoori Chicken Breast
on jasmine rice with coriander and yoghurt raita   $36
or
Eye Fillet of Beef char grilled on potato mash
with a wild mushroom and spring onion ragout   $42
or
Zucchini and Kumera Frittata
 with steamed vegetables   $35


DESSERT
Sticky Date Pudding
 with a warm butterscotch sauce
     $15
or
Serendipity French Vanilla Bean Icecream
with Cointreau and raspberry sorbet and creme anglaise   $14
or
Lemon and Vodka Tart with a citrus zest   $15
or
Warm Chocolate and Semolina Pudding
with cream and icecream   $16


Dolci Doro Liqueur Chocolates


Cappuccino, Flat White, Long and Short Black Coffees
Twinings Teas   $4.20
 

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